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A diverse blend of gently sautéed opinions tossed into the pan in no particular order. Garnished with photos.

Scrambled Eggs, etc.

Plates Under Heat Lamps, photo by lee klein

No-tipping policies are gaining steam. Uh-oh.

Paul Prudhomme

At first his face got red. Chef Prudhomme was sitting on a metallic stool in his K-Paul’s Louisiana Kitchen at the time – overflowing from the stool is more like it.

Salad At Michelle's Seagrape, photo by lee klein

A slew of restaurant closings, a big ticket opening, a few really good deals going on, and beware Red Lobster's Shrimp Combo Meal.

Peanut Butter Diamonds, photo by Steve Jurvetson via Flickr

Seriously: A geophysicist working 1,800 miles below the surface of the earth has created diamonds out of peanut butter. Naturally, the first thing I thought of when reading this was it would make a great anniversary gift for my wife. 

Keira Knightley Is Really Into Fries

This website called Shari's Berries recently published a list of celebrities' guilty pleasures. I've taken the process a step further and arranged the snacks into 9 categories, such as predictable, kinky, grow up already, and others. Plus I added a few photos. 

Marlins Clubhouse, photo by lee klein

Shortly before the Miami Marlins played their first home game in their then-new ballpark, members of the media, including myself, were invited on a tour of the stadium. Afterwards, I decided to sneak off and work my way towards the bowels of the stadium in order to peek into the clubhouse. So this is literally a "sneak peek."                                                                                                                   

Radio Bar

St. Patrick's Day at Radio Bar, a great dinner by Devon Steak and FINKA Table, deals at Mina 74 and Brasserie Central, plus lots more.

Eggs, photo by lee klein

The Fourth Annual Johnson & Wales ZEST Awards will be handed out next month, and lee2go has been nominated for Best Food Blogger. 

Outdoor Seating at The Rusty Hook Tavern, photo courtesy Rusty Hook Tavern

Quality Meats getting set to open, The Rusty Hook Tavern features a most unusual menu item, gluten-free means overpriced and foie gras "is for assholes."

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